Which type of hepatitis is primarily transmitted through the fecal-oral route?

KL is a 34-year-old male admitted to the hospital (large trauma center) after suffering a traumatic brain injury (TBI) secondary to a serious motor vehicle accident. He was in excellent health prior to the accident.  HT: 6’2″        WT: 190 pounds (86 kg)Calculate K.L.’s daily protein needs.

PT, a 65-year-old male, comes to the emergency room complaining of chest pain. Several diagnostic tests conclude that he has suffered an MI. The registered dietitian is consulted for nutrition education. PT reports that he has gained 30 pounds in the previous year due to his hectic work schedule, which forces him to eat out often. In addition, he is physically inactive. PT also reports that he has a family history of heart disease and his father died of an MI.Height: 5’9″Weight: 190 lbsWaist circumference: 105 cmBP: 140/93Labs Cholesterol: 259 mg/dL LDL: 180 mg/dL HDL: 58 mg/dL TG: 234 mg/dLDiet routine: Breakfast: Egg and sausage muffin, Coffee  Lunch: Ham and cheese sandwich on white bread, potato chips, soda   Dinner: Chicken breast, mashed potatoes, iced tea, cheesecakeBased on the available clinical data, what additional diagnosis might be made in this case?

KL is a 34-year-old male admitted to the hospital (large trauma center) after suffering a traumatic brain injury (TBI) secondary to a serious motor vehicle accident. He was in excellent health prior to the accident. HT: 6’2″        WT: 190 pounds (86 kg)What is the best means of determining KL’s caloric needs while in the hospital?

What is the recommended protein intake for patients with hepatitis?

Which of the following is a component of a typical PPN solution?

Which of the following is a route for parenteral nutrition?

Which of the following is a key metabolic function of the liver?

PT, a 65-year-old male, comes to the emergency room complaining of chest pain. Several diagnostic tests conclude that he has suffered an MI. The registered dietitian is consulted for nutrition education. PT reports that he has gained 30 pounds in the previous year due to his hectic work schedule, which forces him to eat out often. In addition, he is physically inactive. PT also reports that he has a family history of heart disease and his father died of an MI.Height: 5’9″Weight: 190 lbsWaist circumference: 105 cmBP: 140/93Labs Cholesterol: 259 mg/dL LDL: 180 mg/dL HDL: 58 mg/dL TG: 234 mg/dLDiet routine: Breakfast: Egg and sausage muffin, Coffee   Lunch: Ham and cheese sandwich on white bread, potato chips, soda   Dinner: Chicken breast, mashed potatoes, iced tea, cheesecake          ​Which is an example of a modifiable risk factor that contributed to PT’s condition?

Which of the following is NOT an indication for Total Parenteral Nutrition (TPN)?