Which of the diet component below is the least digestible by ruminants?

Consider how the body acquires lipids from the diet and address the following questions (10 points total). Describe the three places where lipase enzymes are involved in lipid absorption and postabsorptive lipid metabolism. (5 points).   Provide a definition for lipoprotein and describe their role in lipid absorption and postabsorptive lipid metabolism. (5 points).

Transamination is the_____

Which of the diet component below is the least digestible by ruminants?

The core temperature of mammals affects membrane fluidity, metabolic reaction rates, and protein structures 

Crude fiber is: 

The conversion of glucose to carbon dioxide and water to make energy for metabolic processes is only performed by plants and not animals.

If nutritional status is not limited (no nutrient deficiencies), the rate of substrate catabolism vs. anabolism is regulated by the

Crude fiber is: 

In the Net Energy Scheme, energy losses between Metabolizable Energy and Net Energy are defined as heat increment, ie., the heat generated by digestion and nutrient metabolism.  Major factors that influence heat increment____