A client has been following a low-fat diet due to a diagnosi…

A client has been following a low-fat diet due to a diagnosis of high triglycerides and to lose weight. The client asks the nurse how it is possible that the extra weight and high triglycerides persist despite taking in such low levels of fat. What is the nurse’s best response?

The nurse is caring for an older adult client with acute glo…

The nurse is caring for an older adult client with acute glomerulonephritis who develops sudden-onset dyspnea. The client’s vital signs are: blood pressure 175/96 mm Hg; heart rate 98 bpm; respiratory rate 22 breaths/min; oxygen saturation 88% on room air. What is the nurse’s priority assessment?