Which of the above amino acids would be classified as a basic amino acid (choose the one best answer)?

If a person who came in to the doctor due to abnormal fatigue was diagnosed with a disorder that resulted in cell death caused by a lack of ATP production, which organelle would be the most likely culprit of this condition (which organelle is most likely not functioning properly)?

You have isolated a new virus that causes disease in tropical 3rd-world countries.  To learn more about it, you have obtained the following nucleotide content of its genome (% of the genome that is A, C, G, T, and U).    A = 14%,  T = 0%,  G = 36%,   C = 14%,  U = 36% Which of the following is true regarding the genetic makeup of this virus?

This type of amino acid participate in forming quaternary structure by facilitating binding with another protein? (Choose ALL that apply; you may end up choosing 0 – 4 of the possibilities)

What molecules are needed to complete the missing parts of this dehydration synthesis reaction? C6H12O6 + C6H12O6 -> _______ + __________

The R group (side chain) of the amino acid serine is –CH2OH. The R group of the amino acid alanine is –CH3. Where would you expect to find these amino acids in a functional, folded protein in aqueous solution?

What molecules are needed to complete the missing parts of this dehydration synthesis reaction? C6H12O6 + C6H12O6 -> _______ + __________

Which of the following wines is best characterized as follows: Deep red, clear, purple edges. Black cherry, plum, blackberry, and toasted oak in the nose, prominent cherry/berry, oak and leather in mouth with firm tannic finish.

Which of the following wines would be best characterized as follows: Medium yellow, clear, little fade.  Ripe apples and pears, slight lemon zest, and oaky notes in nose. Good acidity, marked apple and pear with long toasty oak finish.  

Which is the main red grape in Veneto?