Because high intakes of saturated fat are linked to increase…

Because high intakes of saturated fat are linked to increased risk for cardiovascular disease, the Dietary Guidelines for Americans recommends limiting saturated fat intake to less than 10% of total calories. Which of the following dietary modifications would be the most effectively way to help Tyra reduce her risk for cardiovascular disease?

Because high sodium intakes are related to increased risk fo…

Because high sodium intakes are related to increased risk for hypertension, the Chronic Disease Risk Reduction intake level for sodium for individuals age 14 and older is 2300 milligrams per day. According to the Nutrition Report Tyra’s sodium intake was 152% of her DRI Goal. What was the leading source of sodium in Tyra’s dietary pattern on this day?   HINT: If you are not sure about the nutrient content of the choices below, you can search for each item under the Diary tab. Clicking on the name of the food item shows the nutrition information without adding the food to your food log.