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the most nutritious, high-fiber carbohydrates are

Posted on: June 11, 2021 Last updated on: March 5, 2025 Written by: Anonymous
the most nutritious, high-fiber carbohydrates are
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Proteins are made of chains of 

Posted on: June 11, 2021 Last updated on: March 5, 2025 Written by: Anonymous
Proteins are made of chains of 
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Fats that are liquid at room temperature are called

Posted on: June 11, 2021 Last updated on: March 5, 2025 Written by: Anonymous
Fats that are liquid at room temperature are called
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Which substance denature the protein and converts pepsinogen…

Posted on: June 11, 2021 Last updated on: March 5, 2025 Written by: Anonymous
Which substance denature the protein and converts pepsinogen to pepsin, which breaks polypeptides into shorter chains?
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Nino of the _____ amino acids that the body uses to make pro…

Posted on: June 11, 2021 Last updated on: March 5, 2025 Written by: Anonymous
Nino of the _____ amino acids that the body uses to make protein are classified as essential amino acids
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Juan is overweight because he eats mostly processed foods wh…

Posted on: June 11, 2021 Last updated on: March 5, 2025 Written by: Anonymous
Juan is overweight because he eats mostly processed foods which are high in fat and sugar.  He needs to consider eating more
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Trans fatty acids are linked to an increased risk for

Posted on: June 11, 2021 Last updated on: March 5, 2025 Written by: Anonymous
Trans fatty acids are linked to an increased risk for
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the purpose of carbohydrate digestion is to produce what fin…

Posted on: June 11, 2021 Last updated on: March 5, 2025 Written by: Anonymous
the purpose of carbohydrate digestion is to produce what final product?
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Oily fish (salmon, mackerel, herring) which are beneficial t…

Posted on: June 11, 2021 Last updated on: March 5, 2025 Written by: Anonymous
Oily fish (salmon, mackerel, herring) which are beneficial to the heart contain
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What percentage of daily energy intake should be consumed as…

Posted on: June 11, 2021 Last updated on: March 5, 2025 Written by: Anonymous
What percentage of daily energy intake should be consumed as protein?
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