28. The nurse is caring for a 76y/o female client who has a history of stroke and is taking warfarin (Coumadin). Prior to administering the 0900 dose, the nurse notes the following: WBC 11,000/100mL     INR 5.6 Platelets 165,000/nm3    Na 142 mg/dL FBS 92 mg/dL BP 128/78    What should the nurse discuss with the charge nurse?  

The synthesis of fatty acids occurs in the _________ of the cell and the breakdown of fatty acids occurs in the _______ of the cell. 

The thermic effect of food accounts for approximately ______ of energy consumed each day.

Health risks associated with obesity include:

After eating a protein rich meal, the amino acids yielded can:

A key function of sterols includes:

The best way to increase consumption of omega-3 fatty acids is to:

There are a total of _____ amino acids; _____of which are essential.

High amounts of ketones in the blood show that the body is using protein as a fuel source. 

Cholesterol is essential in the diet.