Discuss two strengths and two limitations of using BMI for a health assessment. Why are these strengths and limitations? Your answer should be at least one to two paragraphs with four to five sentences for each paragraph.

If you are “at risk” for a disease, it means:

Factors that affect hunger and satiety include which of the following?

Following Roux-en-Y gastric bypass surgery, what type of foods should be avoided long-term?

Which of the following conclusions can be drawn from the case study of Phineas Gage's accident, which led to brain injury?

Jeremy has Parkinson's disease, a progressive neurodegenerative disease that affects motor skills. In addition to motor symptoms, Jeremy has noticed changes in his mood. It is likely that Jeremy's ________ is producing less ________ than it needs to.

A postoperative client has not voided for 8 hours after returning to the clinical unit.  Which action should the nurse take first?

A pre-school girl weighs 59 pounds. How many kg does she weigh?

While assessing a new Hemovac drain after a patient’s surgery, the nurse notes red, bloody drainage.  What type of drainage will the nurse document this as?

You are caring for a patient that takes Calcum, Vitamin D, Vitamin C, and Tums 3-4 times per day for heartburn. Which of the following electrolyte imbalances could the patient be most at risk for?