Communities on the road system have access to more of a variety of store-bought foods (e.g., processed, high fat, high sugar), which is related to nutrition and health concerns that impact quality of life.

Which of the following is NOT a cause of overweight and obesity?

Foods harvested in Interior Alaska include which of the following?  Choose all that apply.

Based on the 2017 data from ANTHC’s Epicenter (discussed in learning unit 10), the highest concentration of Alaska Natives live in which tribal health regions?

Organizations in Southcentral Alaska that address health and nutrition concerns include all of the following except:

All of the following are nutrition/food assistance programs available to Alaskans except

Match each traditional food with a key nutrient it is associated with.

Which of the following traditional/subsistence lifestyle practices are correct?

The four elements of “Eldership” include…

What type of meat do/did the Alaska Native people traditionally eat?