Cai Guo-Qiang creates explosion and drawings he considers a dialogue with the .

was a 1980’s artist and AIDs activist devoted to making art for /

Assume you have the following .proto file. message Person    string name = 1;        int32 month = 2;        int32 day = 3;        int32 year = 4; } Assume this describes a request to the server, so the client wants to add a new person to their contacts with the above mentioned information. 1. Write the code for the client creating a correct proto Request of type Person and sending it over to the server. You can assume this is a part of the Client Code where we have a Socket, OutputStream and InputStream (of course this is only a snippet).             serverSock = new Socket(host, port);             out = serverSock.getOutputStream();             in = serverSock.getInputStream();   2. Write the code to read in the request on the server side and print out the name and birth year.   I do not care exactly about the Java Syntax in detail but I do want to see that you know how to handle proto, build and read the objects. Tip: Methods to read and write with proto on an OutputStream and InputStream writeDelimitedTo(out);  parseDelimitedFrom(in);  

  Review the provided code for the Rewards Program. Identify at least five issues related to: Consistency and naming conventions. Code smells and maintainability. Logical correctness and future adaptability. For each issue: Explain the problem clearly. Propose a concrete improvement. Suggest one test case for the calcSalary and one for employeeStatus methods to ensure proper functionality.   public class SalaryCalculator {     /**     * Calculates the salary based on hourly wage and hours worked.     * Applies a 10% bonus if more than 40 hours worked, and a 5% tax deduction.     *     * @param w Hourly wage     * @param h Hours worked     * @return Adjusted salary after bonus and tax deduction     */    public double calcSalary(double w, int h) {        double salary = w * h;                if (h > 40) {            salary = salary + (salary * 0.1);  // 10% bonus for working more than 40 hours        }                salary = salary – (salary * 0.05); // 5% tax deduction                return salary;    }     /**     * Determines the employee’s status based on years of experience.     *     * @param e Number of years of experience     * @return Employee status as “Junior”, “Mid”, or “Senior”     */    public String employeeStatus(int e) {        if (e > 10) {            return “Senior”;        } else if (e > 3) {            return “Mid”;        } else {            return “Junior”;        }    }     public void main(String[] args) {        SalaryCalculator s = new SalaryCalculator();        double salary = s.calcSalary(25.0, 45);        System.out.println(“Calculated Salary: ” + salary);                String status = s.employeeStatus(8);        System.out.println(“Employee Status: ” + status);    }}     

Adobo is a Mexican seasoning paste made with ground chili peppers, herbs, spices, and vinegar.

Italian ricotta cheese is traditionally made from sheep’s and buffalo’s milk.

Rouladen are pieces of beef that have been pounded thin and filled with sliced pickles and sauerkraut before rolling and braising.

The wrapper of a dolma is always made with grape leaves, although the filling can change from town to town.

The most common accompaniment to the spicy Iranian dish known as chelo kebah is yogurt.

What two species of seafood from the Baltic and Black seas have the Germans learned to enjoy fresh, pickled, and smoked?