Properly portioned desserts are appealing to the eye and ensure that the customer receives a(n) ____________________product each time he or she orders.

The term entremet refers to a(n) ________________________________________ made with layers of spongecake, mousse and other fillings.

Which of the following could be used to make an individual-portion-sized spongecake?

Fat bloom occurs when

When painting a plate with two different sauces, the sauces must be ____________________enough to hold the pattern and of the same ____________________.

To make clean cuts when portioning a torte, which of the following procedures should be followed?

It is recommended that petits fours be selected to ____________________ the meal they accompany.

The type of equipment used to churn an ice cream or sorbet affects the amount of overrun.

____________________milk is a good alternative for vegans and vegetarians.

Which of the following is not true concerning John Adams?