Why is excess packaging bad for the environment? 

In the cellular respiration experiment, which respirometer was the control of the experiment?

From the photosynthesis lab, what color does chlorophyll a absorb the most?

Which of the two processes below utilizes glucose and oxygen in order to produce ATP, water and carbon dioxide?

Which types of bonding occurs when atoms transfer electrons from one atom to another?

From the enzyme lab, why did the enzyme to break down proteins not work until you added HCL?

Which term represents both a substance dissolved into a liquid and the liquid itself.

In the biological macromolecules lab, how did you know if a substance contained fats on your piece of paper?

In the cellular respiration experiment, how did the volume of gas in the respirometers change if cellular respiration was occurring?

If an individual were to eat primarily Cheetos, containing corn starch, and sodas, which may or may not contain digestible sugars, why would that person be extremely unhealthy? Must explain this question using what you learned from chapter 2 part 2 and the biological macromoleucles lab. Be specific, general answers won’t get credit.