For questions 44-47 , please refer to the information below….
For questions 44-47 , please refer to the information below. Sophia owns and operates a restaurant featuring Lobster Rolls and Fried Cod Sandwiches. She is evaluating her revenue and expenses for last month. Help Sophia assess her operation’s profit and other expense performance by completing the following revenue and expense worksheet. Sophia’s Restaurant Amount Percent Sales $75,000 100% Total Cost of Food $25,000 33.3% Total Cost of Labor $20,000 26.7% Other Controllable Expenses $10,000 Q 45 Non-controllable Expenses $5,000 Q 46 Profit Q 44 Q 47