Siobhan supervises trainee Paul at a local restaurant and is…
Siobhan supervises trainee Paul at a local restaurant and is training him on the closing procedures for the restaurant. Siobhan thoroughly goes over the closing checklist, which details each of the procedural components that require completion at the end of each shift. Siobhan also demonstrates each action item and describes exactly what qualifies as adequate shift completion. Given this scenario, the supervisor is following which criteria for setting goals for their supervisee?